GLUTEN FREE LUNCH DINNER MENU

Chef Inspired and Nutrient Rich.

Healthy Eats are hard to find in the fast casual market today.  Our restaurant menu offers food that is delicious, nutritious, wholesome, nourishing and cleanses the body every day. The ingredients Bolay guests choose from to build bowl lunches and dinners blend tastes from other cultures and exotic spices from around the world.

Cilantro Noodles Chilled
Marinated Kale & Currant Salad Chilled Vegan
Peruvian Quinoa Chilled Vegan
Moroccan Basmati Rice Warm Vegan
Forbidden Black Rice Warm Vegan
Baby Spinach Chilled Vegan
Seasonal Base
Smokey Cauliflower Vegan
Balsamic Mushrooms Vegan
Seasonal Veggie
Paleo Brussel Sprouts Vegan
Broccoli with Ginger Orange Glaze Vegan
Miso Glazed Tofu Vegan
Ahi Tuna – Sushi Grade $2.00 Extra
Steak AuJus $2.00 Extra
Spicy Thai Shrimp $2.00 Extra
Pork Tenderloin
BBQ Chicken
Lemon Chicken
Asian Herb Mix Vegan
Parmesan Cheese
Goat Cheese Crumbles
Minted Tomatoes Vegan
Carrot Ginger
Spicy Thai
Cilantro Pesto

COLD PRESSED JUICE

Made in house, fresh daily.

The Gatsby  Kale, Romaine, Parsley, Lemon, Apple, Pineapple, Ginger, Spirulina
Beets By Bolay Beets, Mint, Watermelon, Lime
14 Karat  Carrot, Pineapple, Turmeric Infusion, Cardamom Infusion
Berry Gold  Strawberries, Blueberries, Pears, Sweet Beets, Lemons, Lime, Chia Seeds
Pineapple Express  Pear, Pineapple, Ginger
Seasonal Juice